Monday Lunch:

Ball Park Hotdog with Fries
Grilled, quarter-pound Jumbo HotDog with diced onions, and fries ... 6.95

Chicken and Shrimp Jambalaya
Chunks of tender white meat, succulent shrimp tumbled in a tangy Cajun Stew with rice ... 7.95

Tuesday Lunch:

Soup & Sandwich: BBQ Pork
Our special BBQ seasoning takes this slow-cooked pork sandwich up a notch! Served with a cup of your choice of homemade soup ... 6.95

Chipolte Chicken Salad
Chicken in spicy chipolte sauce on bed of lettuce, with pico de gallo, vlack olives, jalapenos, chipolte ranch dressing and fried tortilla strips ... 6.95

Wednesday Lunch:

Italian Stallion on a Bun
Ciccione's famous Italian Sausage with marinara sauce on a hearty bun with grilled peppers and onions. Abundanza!... 6.95

Thursday Lunch:

Chicken Enchilada Cassarole
Tasty beef enchiladas layered with cheese and our tangy enchilada sauce. Ole! ... 6.95

Friday Lunch:

Walleye Sandwich
Deep-fried Canadian walleye fillet on marble rye bread with Pub potato salad and coleslaw ... 7.95

Saturday Lunch:

Smoked Beef Brisket Special
Carved smoked BBQ beef brisket on a bun with with Pub potato salad and coleslaw ... 7.95

Sunday Lunch:

Smoked One-Half Chicken
Huge smoked half-chicken served with Pub potato salad, cowboy beans, mini corn-on-the-cob, coleslaw, and a breadstick ... 11.95

Sunday Broasted Chicken Plate
Our traditional broasted chicken dinner with Pub potato salad, cowboy beans, mini corn-on-the-cob, coleslaw, and a breadstick ... 11.95 ... 11.95

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Early Bird Special: Mon - Fri from 4 to 5:30 p.m..

Steak Ranchero Bistro
Grilled 8 ounce beef steak seasoned with garlic, white peppercorns, and burgundy wine sauce. Topped with chipolte mushrooms and onions and served with your choice of soup or salad, veggies, and a roll ... 8.95


Monday Dinner:

BBQ Country-Style Ribs
Our Monday Night De-lite with Chef Ken's famous Baked Country-style ribs, soup or salad, garlic mashed potatoes, veggies, and a breadstick ... 10.95

Tuesday Dinner:

Mexican Nite
Featuring our Mexican Menu: See our Mexican Menu for Details
Munch on our complimentary homemade chips and black bean salsa as you slurp one (or MORE?) of our Mexican drink or beer specials.

Wednesday Dinner:

Broccoli and Red Pepper Pasta
Blended with Italian sausage, penne pasta, red pepper pesto, and topped with Asiago cheese. Abundanza! ... 12.95

Thursday Dinner:

Chicken and Shrimp Combo
Our delicious broasted chicken and shrimp, fries, rye bread, and your choice of soup or salad ... $10.95

Friday Dinner:

Fresh Pan-Fried Perch
Caught this morning on the bay of Green Bay! Served with baby red potatoes, coleslaw, rye bread, and tartar sauce ... 15.95

Friday Fish Fry
All you care to eat!! Includes french fries, coleslaw, homemade rye bread, and your choice of soup or salad ... 10.95

Saturday Dinner:

Smoked Beef Brisket Special
Who's Smokin' at the Pub? WE ARE !! Smoked, tender, beef brisket served with corn on the cob, baked beans, potato salad, coleslaw, and a breadstick ... 12.95

Sunday Dinner:

Smoked One-Half Chicken
Huge smoked half-chicken served with Pub potato salad, cowboy beans, mini corn-on-the-cob, coleslaw, and a bread roll ... 11.95

Smoked Beef Brisket Special
Who's Smokin' at the Pub? WE ARE !! Smoked, tender, beef brisket served with corn on the cob, baked beans, potato salad, coleslaw, and a breadstick ... 12.95

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Weekly Soups

Cheddar Broccoli

Minnestrone

Clam Chowder

Chicken and Dumplings

Tex-Mex Chili

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Weekly Dessert Specials

Oreo Madness
Our Brand New Sensation! A bed of Oreo crumbles layered with New York Vanilla ice cream, surrounded with 4 big Oreo cookies, drizzled with Hershey's Chocolate Syrup, then topped with whipped cream and a cherry ... Nothing’s better.

Cady’s Cherry Cobbler
Have it ala mode!

Root-beer float
New York Vanilla ice cream floating in a mug of frosty tap-drawn Baumeister root beer.

Deep fried Ice Cream
New York Vanilla ice cream rolled in corn flake crumbs. Served on top of a deep fried tortilla. Covered with cinnamon, honey, and whipped cream.